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The Innovative Food Scientist. Collaborator for food companies, conducting international academies and master classes for clients or sales networks, as well as bringing in his expertise in research and development projects.
We supply customized packaging, formulations and labels.
We carry out your projects and ideas with the support of innovative technologies.
We manufacture solutions for any food-printing requirement.
The art of turning a passion into a profession. At Host 2023 he was honoured by Maestro Massari as "One of the Best Pastry Chefs in the World".